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Fermentation Workshop

Small life, big impact! The StartHub Inspiration period will kick off with an event about the application of micro-organisms. To really get in the mood for this event and actually start applying micro-organisms yourself, Noortje from The Booch Ferments & StartHub Wageningen organize a fermentation workshop for you!

Tuesday the 23rd of March from 18:30 - 20:30 we will make fermented hot sauce, ginger beer and kimchi and learn anything about fermentation! Feel free to do the workshop together with a friend, housemate or other StartHub member!

The first 40 StartHub members who apply before Sunday the 21st of March can get a free package with some of the pots and ingredients that you will need for the workshop. You can become a member here.

Not a member? No worries! You can still participate. We will provide you a grocery list.

Registration is closed.