A collaboration between FoodHack Wageningen & StartHub.

What is the future of agriculture? What are the solutions to solve our problems? During this online event on the 8th of June from 19:30-21:00h, you will hear stories from entrepreneurs and actors active in the local food and agriculture scene. You will have the chance to ask your questions to them and be part of the debate!

Our speakers:

• Nikolaos Alfieris from FarmVent just received a Student Start-Up Loan. This shows the real entrepreneurial spirit of Nikolaos! Farmvent focusses on the future of in-store farming. Therefore they have created the world's first fully automated vertical farming unit for in-store farming.

• Brad Vanstone, founder of Willicroft: a real cheese lover with passion for the planet. Willicroft makes vegetable cheese for cheese lovers! Their new project is to develop their own local supply using white beans instead of cashew to improve their carbon footprint and provide dairy and beef farmers an additional source of revenue.

• Michaël Wilde is the director of Bionext. As a company they take care of the advocacy of organic in terms of law, research, publicity and development. Besides that, Bionext is also carrying out an amount of projects for further development regarding organic food and customer use.